Nutella Cappuccino

Here is the latest in Sweet Bean’s kitchen! Try our Nutella Cappuccino with the creamy taste of chocolate and hazelnut, a dream in the morning. As always, we would love to see and hear from you about how your own cookie creation.

Nutella Cappuccino

Total Time: 5 minutes

Ingredients

  • 100 ml (0.4 cups) coffee

  • 2 tsp Nutella

  • 50 ml (0.2 cups) milk

Instructions

  1. Brew yourself a coffee, either with your Nespresso machine or with a Bialetti.

  2. Pour about 100ml coffee in a mug, add two teaspoons of Nutella and stir well.

  3. Foam the milk in a milk frother or alternative in a small pot.

  4. Add the milk foam on top of your Nutella coffee.

Yield: 1 drink; Nutrition: Calories: 84 | Carbohydrates: 8g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 5mg | Sodium: 27mg | Potassium: 155mg | Sugar: 7g | Vitamin A: 80IU | Calcium: 67mg | Iron: 0.4mg

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Hazelnut Shortbread Cookies

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Coffee Reindeer Print Cookies